1 head of cawliflower
1 can cream of mushroom or cream of chicken soup
1/2 tsp. curry
1/2 lemon squeeze for juice
2 cups shredded cheddar cheese
3/4 cup mayonnaise
1. Cut up cauliflower
2. Mix mayo, soup, lemon and curry.
3. Add Cauliflower to mayo mix and blend together.
4. Add everything to casserole dish.
5. Bake at 350 F 15 minutes or until bubbly.